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CATERING AND MENU PLANNING

Creative Menu Planning
Custom Menu Design


Bayside Gatherings strives to use only farm to table and organic cooking to ensure freshness, provide top quality products, and support local commerce.

Most items can be prepared with regard to common limitations of diet requirements. Please ask about any accommodations your party may require.

MENU SAMPLE
 
Appetizers
Fresh Fruit Tower
Rustic Cheese and Fruit Display
Fresh Fruit Kabobs
Mini Chorizo Stuffed Peppers
Mini Crab Stuffed Portobella's
Caprese Skewers
Blue Cheese Stuffed Meatballs
Polenta Cakes w/ Goat Cheese and Pesto
Crab Puffs
BBQ Bacon Wrapped Scallops
Goat Cheese and Crab Dip
Mini Asparagus and Gruyere Pizzas
 
Salads & Sides
Fresh Artisan Bread w/ Compounded Butters
Jerk Chicken Salad
Grilled Shrimp and Dill Quinoa Salad w/ Feta
Baked Potato Salad
Blue Cheese Macaroni and Cheese
Organic Candied Carrots with Ginger
Black-eyed Pea Arugula Corn Bread Crouton w.Southern Vinaigrette

Entrees
Vegetarian Moussaka or Lasagna
Roast Butternut Squash Ravioli w/ Sage Brown Butter
Eggplant Parmesan
Country Fried Chicken
Chicken Paprikas
Southern Style Chicken Cordon Bleu
Cajun Prime Rib
Grilled Beef Tenderloin
BBQ Beef Brisket
Kale & Sausage Stuffed Proscuitto Wrapped Porkloin
Pulled Pork with Southern Slaw
Grilled Wild Caught Salmon w/Basil Cream
Bouillebaisse
Blackened Whitefish
Pecan Crusted Whitefish

Baked Specialties

Cakes by Northern Michigan Specialty Bakers

Desserts:
Mandarin Orange Cake
Marscopone Cream Filled Strawberries
S'more Cupcakes
Blueberry Coffee Cake
Raspberry Filled Short Bread Cookies

 
ASK ABOUT OUR SPECIALTY DRINK OR BRUNCH MENU SELECTIONS!

Our company is based on the belief that our customers' needs are of the utmost importance. Our entire team is committed to meeting those needs. As a result, a high percentage of our business is from repeat customers and referrals.
 
We would welcome the opportunity to earn your trust and deliver you the best service in the industry.